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Slow roasted pulled pork with sauteed cajun potato in a sticky barbecue sauce.


Indulge in the savory and smoky flavors of our Notorious P.I.G! pie. This pie features slow roasted pulled pork mixed with sautéed cajun potatoes, all enveloped in a sticky barbecue sauce. The tender and flavorful pulled pork, combined with the perfectly seasoned cajun potato is the perfect bbq filling.



Notorious P.I.G! (GF)

  • MIX - Pulled Pork, Potato, Sugar, Tomato Paste, Water, Spirit Vinegar, Molasses, Salt, Modified Maize Starch, Smoke Flavouring, Dried Onion, Paprika, Dried Garlic, Dried Coriander, Black Pepper, Nutmeg, Natural Flavouring.

    PASTRY - Doves Farm GF flour (Rice, Potato, Tapioca, Maize, Buckwheat), Butter (MILK), Xanthan Gum, Free-Range EGG Wash.

  • Pre-heat oven to 180C (fan 160C), gas mark 4, remove all packaging and place pie on a preheated baking tray and cook for:

    • 25 to 30 minutes from chilled
    • 50 to 55 minutes from frozen
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